TOP YACHT CHARTERS
$25,500 - $31,950 / WEEK
- Oliver Pilon
- 2x110hp diesels New 20Kw generator
- Yacht offers Rendezvous Diving only
Pick Up Locations
|Pref. Pick-up||Red Hook, STT|
|Other Pick-up||Inquire for BVI or SXM|
|2x110hp diesels New 20Kw generator|
|Winter Area||Caribbean Virgin Islands, Caribbean Leewards|
|Summer Area||Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards|
|# of Videos||-|
|# Dine In||10|
|Voltages||110v & 220v|
|Internet Access||Onboard WIFI|
|# Port Hatches||18|
|Guests Smokes||Aft deck only|
|Dinghy size||16' Center Console|
|Dinghy # pax||6|
|Water Skis Adult||Yes|
|Water Skis Kids||No|
|Kayaks 1 Pax||No|
|Kayaks (2 Pax)||No|
|Swim Platform||Electric platform|
|Boarding Ladder (Loc/Type)||Ladder off scoop steps|
***SKiPPER Capt. Olivier Pilon
With more than 6 years experience as a professional Captain and skipper on racing sailing yacht. I gained more than 10 000 nautical miles cruising the Caribbean, the east coast of the USA and Canada. I have extensive experience in chartering the Virgins Islands as well as in lesser known locations. I have a strong focus on providing safe, secure and an enjoyable environment for our guests.
Olivier has chartered in the Virgins for the past 5 seasons.
"I’m ready to be your captain!"
Chef Roma Stopforth is from South Africa. She has over 30 years experience in the Restaurant and Hospitality industry. She has both worked in and owned her own restaurants. She is very experienced in all types of cuisine. She is happy and able to cater for most dietary needs.
For the last 8 years, Roma has called the Caribbean home. This is reflected in her dishes using local products and flavors to create unique, wonderful fusion dishes. Her meal never fail to impress.
Roma has an outgoing personality and loves to entertain her guests and spoil them with fine food. She also has a vast knowledge of the BVI and loves to share it!
Qualifications: 30 years at the University of life cooking school. STCW 2010. PADI Dive Master. Emergency First Responder.
Languages: English, Afrikaans
To be named